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Blueberry Overnight Oats

by XENIA
Cook Time5 minutes
Time in Fridge4 hours
Total Time4 hours 5 minutes
Course: breakfast, snack
Keyword: blueberries, mealpreap
Servings: 1 portion

Ingredients

  • 35 g oats
  • 5 g shredded coconut
  • ¼ tsp vanilla
  • 1 pinch of salt
  • ¼ tsp lemon zest fresh
  • 150 ml oat milk
  • 30 g (vegan) yoghurt e.g. coconut yoghurt
  • 10 ml agave syrup
  • blueberries

Instructions

  • Add 35g of oats 5g shredded coconut, ¼tsp vanilla, 1 pinch of salt, ¼ tsp fresh lemon zest, 150ml of oat milk, 30g (vegan) yoghurt and 10ml agave syrup to a bowl or a large jar and mix together.
  • Cover the bowl or the jar and place it for at least 4 hours (best is ofc over night) into the fridge.
  • Remove the overnight oats from the fridge, wash your blueberries and top the overnight oats with them. I like to prep my oats on a Sunday so I don't have to make myself breakfast on Mondays and Tuesdays :)