Go Back
Print Recipe

Tiramisu Porridge

by XENIA
Cook Time10 minutes
Course: breakfast, dessert
Keyword: breakfastideas, dessert, healthy, ideas, snack, tiramisu, yoghurt, yummy
Servings: 1 portion

Ingredients

Porridge

  • 40 g oats
  • 10 g shredded coconut
  • 1 pinch of salt
  • 2 tsp cocoa powder
  • 2 tsp peanut butter
  • 150 ml plant based milk I used oat milk
  • 1 tsp agave syrup

Toppings

  • 20 g vegan dark chocolate
  • 150 g (vegan) yoghurt
  • 1 tsp cocoa powder

Instructions

  • Add the 40 oats, 10g shredded coconut, 1 pinch of salt and 2 tsp cocoa powder to a saucepan and stir briefly. Then add the wet ingredients: 2 tsp peanut butter, 150ml plant based milk and 1 tsp agave syrup and let it simmer over a medium heat for 5-6 minutes, stirring regularly.
  • Transfer to a bowl and add the 20g (vegan) dark chocolate in the center. Then carefully spread the coconut layer over the chocolate and the porridge so it's mostly all covered. 
  • Now, using a small sieve, sieve the cocoa powder over the yogurt until it's covered.
  • And you're done. I hope you enjoy : )